N@N

Sips & Tips: Recently reviewed wines

The article from journalnow.com discusses the growing trend of non-alcoholic beverages in the U.S., driven by a shift in consumer preferences towards healthier and more mindful drinking habits. It highlights how bars and restaurants are increasingly offering sophisticated non-alcoholic options, such as zero-proof cocktails and alcohol-free wines and beers, to cater to a diverse clientele including those participating in sobriety, wellness, or simply looking to reduce their alcohol intake. The piece also mentions the rise of "Dry January" and other sobriety challenges that have boosted the demand for these beverages, and notes that major brands and new startups alike are entering the market to meet this demand, reflecting a broader cultural shift towards more inclusive drinking experiences.

Read the Full Winston-Salem Journal Article at:
[ https://journalnow.com/life-entertainment/nation-world/food-drink/article_be0c6da4-b074-4cd6-9596-9f88c30dc279.html ]